Amount of Glutamic acid in Salad dressing, mayonnaise, soybean and safflower oil, with salt
Fats and Oils
In 100 g (Grams) of Salad dressing, mayonnaise, soybean and safflower oil, with salt there is 0.143 g of Glutamic acid. Change amount
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Glutamic acid
Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Salad dressing, mayonnaise, soybean and safflower oil, with salt.
Soy protein isolate, potassium type
|
17.452 g
|
17.45%
|
Soy protein isolate
|
17.452 g
|
17.45%
|
Seeds, cottonseed flour, low fat (glandless)
|
12.476 g
|
12.48%
|
Seeds, cottonseed meal, partially defatted (glandless)
|
12.293 g
|
12.29%
|
Soy protein concentrate, produced by alcohol extraction
|
12.013 g
|
12.01%
|
Soy protein concentrate, produced by acid wash
|
12.013 g
|
12.01%
|
Seeds, sunflower seed flour, partially defatted
|
11.77 g
|
11.77%
|
Egg, white, dried, stabilized, glucose reduced
|
11.656 g
|
11.66%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
11.496 g
|
11.50%
|
Seeds, sesame flour, low-fat
|
11.182 g
|
11.18%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
11.041 g
|
11.04%
|
Peanut flour, defatted
|
10.908 g
|
10.91%
|
Beverages, Protein powder soy based
|
10.849 g
|
10.85%
|
Egg, white, dried
|
10.77 g
|
10.77%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
10.732 g
|
10.73%
|
Seeds, cottonseed flour, partially defatted (glandless)
|
10.255 g
|
10.26%
|
Whale, beluga, meat, dried (Alaska Native)
|
9.595 g
|
9.60%
|
Cheese, parmesan, shredded
|
9.543 g
|
9.54%
|
Fish, cod, Atlantic, dried and salted
|
9.378 g
|
9.38%
|
Soy flour, defatted
|
9.106 g
|
9.11%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
Salad dressing, mayonnaise, soybean and safflower oil, with salt is a type of Fats and Oils. The most significant nutrients in Salad dressing, mayonnaise, soybean and safflower oil, with salt are listed below.
Water
|
15.3 g
|
15.3%
|
Energy (calorie)
|
717 kcal
|
|
Energy (joule)
|
2999 kJ
|
|
Protein
|
1.1 g
|
1.1%
|
Total lipid (fat)
|
79.4 g
|
79.4%
|
Ash
|
1.5 g
|
1.5%
|
Carbohydrate, by difference
|
2.7 g
|
2.7%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0.48 g
|
0.48%
|
Calcium, Ca
|
18 mg
|
0.02%
|
Iron, Fe
|
0.5 mg
|
|
Magnesium, Mg
|
1 mg
|
|
Phosphorus, P
|
28 mg
|
0.03%
|
Potassium, K
|
34 mg
|
0.03%
|
Sodium, Na
|
568 mg
|
0.57%
|
Zinc, Zn
|
0.12 mg
|
|
Selenium, Se
|
1.6 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0 mg
|
|
Riboflavin
|
0 mg
|
|
Nutrients in Salad dressing, mayonnaise, soybean and safflower oil, with salt